With buckets of fried chicken available on pretty much every high street in the UK, are diners at saturation point or is there still an appetite for the chicken shop?
Britain’s chicken shop takeover has a long history. Nearly 300 years ago,…
With buckets of fried chicken available on pretty much every high street in the UK, are diners at saturation point or is there still an appetite for the chicken shop?
Britain’s chicken shop takeover has a long history. Nearly 300 years ago,…