Students have been introduced to Cornwall’s hospitality and tourism sector through a seafood masterclass.
Year nine and ten pupils from Wadebridge School’s food technology department learnt how to fillet Cornish mackerel during the session,…

Students have been introduced to Cornwall’s hospitality and tourism sector through a seafood masterclass.
Year nine and ten pupils from Wadebridge School’s food technology department learnt how to fillet Cornish mackerel during the session,…