Category: 6. Health

Researchers from the University at Albany and NYU Grossman School of Medicine have found a way to block a key cellular pathway known to drive chronic inflammation and impaired wound healing in people with diabetes. 

The…

Brazilian researchers have developed a low-cost, portable biosensor that can quickly identify a protein whose altered levels are associated with psychiatric disorders, such as depression, schizophrenia, and bipolar disorder. When it…

A LARGE-SCALE study of over 115,000 Korean adults has found that moderate kimchi consumption may help lower the risk of obesity, supporting the long-held belief that Korea’s national dish offers more than just a spicy kick.

The research,…

Please chooseI’m not a medical professional.Allergy and ImmunologyAnatomyAnesthesiologyBiostatisticsCardiac/Thoracic/Vascular SurgeryCardiologyCritical CareDentistryDermatologyDiabetes and EndocrinologyEmergency Medicine

Introduction

According to the International Diabetes Federation (IDF) Diabetes Atlas, the global prevalence of diabetes is projected to increase significantly in the coming decades. Projections indicate a global prevalence of diabetes that is…

We present a clinical case involving a 3-month-old female infant of Tanzanian origin who was admitted to our hospital owing to recurrent high-grade fevers that began during her first week of life. Each episode of fever lasted at least 1 week….

Widely known as the “silent killer,” liver disease is quietly becoming one of the world’s biggest health concerns. The most common type among different kinds of liver diseases, fatty liver disease (NAFLD/MASLD), is surging globally –…